Extra Dabba This Week

A good plate of food can soothe away most of life's worries, and our Comfort classics are designed to do just that.

It’s made up of classic dishes that we rotate through our own homes. A nourishing and warming plate that soothes the soul and creates a space for you to breathe. A meal that feels worth sitting down for.

Chole Masala 

In the North of India, it’s served on busy streets alongside hot, puffed bhature. At home, it’s left to deepen, stirred and tasted until the masala clings to each chickpea and the colour turns a deep, burnished brown. Every family has its own balance of heat, tang and spice, adjusted by instinct. What doesn’t change is the intention. To cook something steady and generous. A dish that anchors the table and leaves you truly satisfied.

Spring Green Subzi 

Fresh spring greens and crunchy cabbage, all lit up with a flash of lemon, cumin and green chilli. A vibrant and refreshing crunch that brightens up your plate. 

Aubergine Jalfrezi

Sweet, spiced, and sticky, our Aubergine Jalfrezi is a real show-stealer. Aubergine, sweet potato and red pepper are cooked low and slow until jammy and melt-in-the-mouth. Toasted cumin, green mango amchoor, mint and black cardamom make it undeniably moorish.

Brown Basmati

Fibre-packed and vitamin-rich, our spiced brown basmati ties everything together.