DabbaDrop Is Going Nationwide!
Curries you love, made for your cupboard: We’re developing a brand new range of sauces and curry bases - and we want your help. We’re gearing up to launch our first-ever jars of DabbaDrop flavour - rich sauces, signature spice blends, and maybe even oils to finish. But before we go into production, we want to know what you want to see on shelves.
JOIN THE WAITLIST
Loved by people like you
Born in London. Rooted in heritage.
Anshu & Renée started DabbaDrop after one too many joyless curry nights. Oily, repetitive, forgettable. The opposite of what dinner should be!
That’s why every dish is slow-cooked and rooted in the tradition. No shortcuts. No plastic. Just food with soul.
About Us
We’re Anshu & Renée – and we believe curry can change the world.
We started DabbaDrop because takeaway curry was broken. Too oily, too wasteful, and never as nourishing as it should be. We knew there was a better way - one that honoured the food we grew up with, and the planet we want to protect for our kids.
So we reimagined curry night.
Inspired by the dabbawala system of Mumbai and rooted in the bold, soulful dishes of South and Southeast Asia, DabbaDrop is here to make curry the most joyful way to eat. Every dish is slow-cooked with love and delivered straight to your door.
Our mission? To bring heritage recipes to modern homes - without plastic, preservatives or faff. Just bold flavour, real care, and a ritual worth keeping.
This is food that fills your belly and your heart. A pause in a hectic week. A reason to gather, to exhale, to savour.
From our kitchen to yours -
Dinner is served.
With love,
Anshu & Renée x
