Ginger Jam Information

Nutritional Information

Per person (serves 2)
Energy 70 kcal
Fat 5.7g
of which saturates 0.1g
Carbohydrates 4.6g
of which sugars 3.1g
Protein 0.2g
Sodium 43mg
Fibre 0.3g

Ginger Jam: Ginger chopped, Tamarind, Sugar, Oil, Kashmiri red chilli powder, Garlic, MUSTARD seeds brown, Salt, Methi Seed whole, Curry leaves

Our ingredients change slightly from time to time, so please always check before tucking into your dabba.

MUSTARD

Please be aware that all meals are cooked in the same kitchen so may contain traces of ALL allergens. Please get in touch if you need further information about specific allergens in any of our dishes.