Never far from the dinner table, our poppadoms are made with mineral and vitamin-rich red millet.
The cut-off for making changes to your delivery is 6pm Tuesday. This helps us keep food waste to a minimum.
Raagi Flour, Rice Flour, Salt, Vegetable Oil, Chilli, Sodium Bicarb.
Our ingredients change slightly from time to time, so please always check before tucking into your dabba.
Please be aware that all meals are cooked in the same kitchen so may contain traces of ALL allergens. Please get in touch if you need further information about specific allergens in any of our dishes.
- Gluten (Roti)